Strawberry Frosé

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This frosty, boozy treat is just the thing to keep you cool through the dog days of summer. Like your favorite childhood slushy, but with a grownup twist, this recipe blends frozen rosé wine with strawberries for the ultimate in cool cocktails. Blend up a big batch for your Labor Day Weekend celebrations- you’ll be the hit of the party!

View the recipe on Robyn Moreno’s website. 

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